Dole Pineapple Whip
My family loves pineapple. I found this on the web while looking for recipes from Disneyworld/Disneyland. This is one of the recipes I came across. It's different from the ones posted here, as it makes quite a bit more.
Ingredients
Step-by-step instructions
- 1
Drain pineapple; reserve 2 tablespoons juice. Set aside.
- 2
Place pineapple, lemon juice, lime juice, sugar and reserved pineapple juice in blender or food processor container; cover and blend until smooth.
- 3
Pour into two 1-quart freezer zipped bags and store bags flat in freezer.
- 4
Freeze 1-1/2 hours or until slushy.
- 5
Stir pineapple slush gently into whipped cream until slightly blended, in large bowl.
- 6
Return to freezer until completely frozen, about 1 hour and serve.
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