Coronation Turkey Cups

• leftover turkey350g g
• natural yogurt↗150ml ml
• mayonnaise↗2 tbsp
• mango chutney1 tbsp
• mild curry powder↗2 tsp
• zest and juice of 1/2 lemon
• small diced mango1
• handful of chopped cilantro
• Baby Gem lettuce↗3
• toasted sliced almond↗

Step-by-step instructions

1. 1

   Finely chop the turkey into small pieces. In a large bowl, combine the natural yogurt, mayonnaise, mango chutney, mild curry powder, and the zest and juice of half a lemon. Season to taste.

2. 2

   Add the turkey to the bowl together with the diced mango and a handful of chopped cilantro, mix well. Tear the Baby Gem lettuce leaves into individual pieces and place the turkey mixture on top, sprinkling with toasted sliced almond.