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Cool Whip Cream Frosting

Per serving

488.3kcal
4.4гProteins
41гFats
27.9гCarbs
Prep: 5 min
AmericanDessertEasyДесерт#Dessert#Simple recipes#Quick

I use cool whip light...and reduced fat cream cheese...

Ingredients

  • non-dairy whipped topping, thawed12 ounces
  • cream cheese, softened↗8 ounces
  • powdered sugar↗3 tablespoons

Step-by-step instructions

  1. 1

    mix all ingredients until blended.

  2. 2

    whip welll.

  3. 3

    spread on your choice of cake.

Source: food.com
Original recipe ↗

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