Chocolate-dipped tangerines

Per serving

99kcal
Proteins
Fats
13гCarbs

Who can resist a chocolate‑covered orange in fruit form? These simple segments are the perfect lunch snack for kids and adults!

Ingredients

1 serv.
  • tangerine1

    peeled and segmented

  • dark chocolate10g g

    melted

Step-by-step instructions

  1. 1

    Dip half of each tangerine segment into the melted chocolate, then place on a parchment‑lined tray. Refrigerate for 1 hour until fully set, or leave overnight if desired.

Source: bbcgoodfood.com
Original recipe

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