Cheshire cheese & ham on toast

Per serving

128kcal
Proteins
Fats
Carbs

An easy and tasty treat for afternoon tea, these cheese and ham toasts are given a peppery mustard kick

Ingredients

12 serv.
  • white or wholemeal bread4slices

    4 slices

  • butter
  • English mustard
  • ham4thick slices of

    4 thick slices of

  • snipped chive1 tbsp tbsp
  • Cheshire cheese200g g

Step-by-step instructions

  1. 1

    Toast the bread on one side only. Butter lightly on the untoasted side and smear with a little mustard. Top with a slice of ham, then half the chives.

  2. 2

    Crumble the cheese on top. Grill until bubbling, scatter over remaining chives and cut into fingers.

Source: bbcgoodfood.com
Original recipe

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