A quick easy feast for the whole family (even the picky kids). I've cooked this for years. Use a large pot because it makes a lot. Toss together a fresh salad and some breadsticks for a complete meal. Delicious!

Ingredients

4 serv.

Campbell's Cream of Mushroom Soup10 3⁄4 ounces
water↗3⁄4 cup
parmesan cheese1⁄2 cup
grated
parsley2 tablespoons
chopped fresh
spaghetti↗4 cups
cooked
cooked chicken breast↗1 lb
chunks

Step-by-step instructions

1
Mix all ingredients together in a saucepan.
2
Heat through.

Source: food.com

Original recipe ↗

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