California Baked Potatoes

• cold baked idaho potatoes, cut into spears3
• kraft free fat-free Catalina dressing↗1⁄2 cup
• garlic powder↗1 tablespoon
• parsley flakes↗1 tablespoon

Step-by-step instructions

1. 1

   HEAT oven to 375°F.

2. 2

   TOSS potato spears with dressing.

3. 3

   SPRINKLE each spear with garlic powder and parsley.

4. 4

   Place on cookie sheet.

5. 5

   BAKE 20 minutes or until crispy.