Bean and Bacon Dip

Per serving

416kcal
18.6гProteins
25гFats
29.7гCarbs

This is so easy and soooooo yummy and gets gobbled right up by kids and all!

Ingredients

  • (10 1/2 ounce) cans cambells bean with bacon soup2
  • cup full grated sharp cheddar cheese, to taste1 cup
  • ounces sour cream8 ounces
  • packet taco seasoning mix1⁄2

Step-by-step instructions

  1. 1

    Heat all ingredients together over medium heat till cheese is melted.

  2. 2

    Serve warm with Frito corn chips for dipping.

  3. 3

    YUM!

Source: food.com
Original recipe

Want to try this recipe?

Log in to save this recipe to your menu

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App