Yoshido Oriental Sauce

Default unit: pcs · Less common product

Description

Yoshido Oriental Sauce is a sweet‑savory Asian sauce made from soy sauce, ginger, garlic and sugar. It works well for marinating, glazing meats, and stir‑fry dishes.

Nutrition

(per 100g)

Calories150
Protein2г
Fat0г
Carbs35г

Vitamins & minerals

Vitamin B6, niacin (B3), iron

How to choose

Choose a bottle with an intact seal, clear liquid, no sediment, and check the expiration date.

How to store

Store unopened in a cool, dark place; after opening, refrigerate and use within 4–6 weeks.

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