Yoshida Original Teriyaki Sauce
Default unit: pcs · Less common product
Description
Yoshida Original Teriyaki Sauce is a sweet‑savory Japanese sauce made from soy sauce, sugar, mirin and ginger, commonly used as a marinade or glaze for meat, fish and vegetables.
Nutrition
(per 100g)
Calories89
Protein1.3г
Fat0.1г
Carbs20.5г
Vitamins & minerals
Sodium, Vitamin C
How to choose
Look for an undamaged bottle, check the best‑by date and a uniform, glossy texture; the ingredient list should contain only soy sauce, sugar, mirin, ginger and spices.
How to store
Keep in a dry, cool place; once opened, refrigerate and consume within 3–6 months.
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