Yellow Soy Cheese

Default unit: pcs · Less common product

Description

A plant‑based cheese made from soy, yellow in colour, with a mild, delicate taste. Used sliced, in sandwiches, or melted in hot dishes.

(per 100g)

Calories250

Protein12г

Fat15г

Carbs10г

Calcium (fortified), vitamin B12 (fortified), vitamin D (fortified)

Choose a block free of cracks, with a uniform yellow color and a pleasant, non‑sour aroma; check that it is fortified with calcium and vitamins.

Keep refrigerated in an airtight container. After opening, consume within 5‑7 days; it can be frozen and thawed in the refrigerator.

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