Yellow Baking Potato
Default unit: pcs · Less common product
Description
Yellow baking potato is a variety with yellow flesh that holds its shape when roasted and offers a rich flavor. Perfect for baking, mashing, and roasted dishes.
Nutrition
(per 100g)
Calories77
Protein2г
Fat0.1г
Carbs17.5г
Vitamins & minerals
Vitamin C, potassium, vitamin B6, niacin
How to choose
Look for medium‑sized tubers free of cracks, dry spots, and sprouts. The skin should be even, without green discoloration.
How to store
Store in a cool, dark place at 4‑10 °C in well‑ventilated bags or crates. Keep moisture low to prevent sprouting.
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