Worcestershire Sauce
Default unit: pcs · Less common product
Description
Worcestershire sauce is a traditional English condiment made with vinegar, soy sauce, anchovies, molasses and spices; low‑sodium versions are also available.
Nutrition
(per 100g)
Calories78
Protein0.5г
Fat0г
Carbs19г
Vitamins & minerals
Small amounts of Vitamin B6, niacin, and sodium.
How to choose
Choose a sauce with a deep amber color, a balanced aroma of vinegar, caramel, and spices, and no sediment. Check the best‑by date.
How to store
Store in a cool, dark place. Once opened, keep refrigerated and use within 12 months.
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