Wine Balsamic Vinegar
Default unit: pcs · Less common product
Description
A balsamic vinegar made from wine, offering a rich aroma with fruity and caramel notes. Ideal for salad dressings, marinating meats, and enhancing sauces.
Nutrition
(per 100g)
Calories80
Protein0г
Fat0г
Carbs18г
Vitamins & minerals
Potassium, small amount of vitamin C
How to choose
Choose a dark‑colored vinegar with no sediment and a smooth fruity‑caramel aroma. Look for a stated aging period – longer aging gives a richer flavor.
How to store
Store in a cool, dark place with the cap tightly sealed.
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