Whole‑Grain German Mustard
Default unit: pcs · Less common product
Description
German whole‑grain mustard is a thick, mildly spicy sauce with visible mustard seeds, giving it a distinctive flavor and texture. It is commonly used in marinades, with sausages, and in sandwiches and salads.
Nutrition
(per 100g)
Calories66
Protein4г
Fat3.5г
Carbs5г
Vitamins & minerals
Vitamin C, Vitamin B1, Vitamin B2, calcium, iron, magnesium
How to choose
Look for mustard with clearly visible whole mustard seeds, free of unnecessary sweeteners and preservatives; the packaging should be intact.
How to store
Keep in a dry, cool place; after opening refrigerate to maintain seed crunch.
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