Whole Wheat Fusilli
Default unit: g · Common product
Description
Whole wheat fusilli are short, spiral‑shaped pasta made from durum wheat, popular in Italian cuisine. The ridged coils trap sauce, delivering a hearty bite.
Nutrition
(per 100g)
Calories350
Protein12г
Fat1.5г
Carbs70г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Folate, Iron
How to choose
Opt for fusilli that are whole, free of broken pieces, with consistent color and a pleasant wheat scent.
How to store
Store in a dry, cool pantry in an airtight container, avoiding moisture.
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