White Wine Worcestershire Sauce
Default unit: ml · Common product
Description
White Wine Worcestershire sauce is a tangy, savory condiment made from vinegar, soy sauce, spices and white wine, adding a piquant flavor to meats, salads and marinades.
Nutrition
(per 100g)
Calories60
Protein0.5г
Fat0г
Carbs13г
Vitamins & minerals
Vitamin B6, Vitamin C (in trace amounts)
How to choose
Choose a sauce with a deep amber color, free of sediment, and a balanced aroma of spices and wine.
How to store
After opening, keep it refrigerated in a tightly sealed container; it will retain its flavor for up to 6 months.
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