White Fresh Linguine
Default unit: pcs · Less common product
Description
Linguine are long, flat Italian pasta made from wheat flour, eggs and water. Cooked al dente, they pair well with light sauces, seafood and vegetables.
Nutrition
(per 100g)
Calories250
Protein8г
Fat2г
Carbs45г
Vitamins & minerals
Thiamine (B1), niacin (B3), folate, iron, selenium.
How to choose
Look for pasta without cracks, with a uniform creamy‑white color and no signs of mold; the package should be intact.
How to store
Keep in a dry, cool place in the original packaging or an airtight container, avoiding moisture.
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