White Chocolate Mascarpone Cream
Default unit: pcs · Less common product
Description
White Chocolate Mascarpone Cream is a silky, airy mixture where rich mascarpone is blended with sweet white chocolate. It works beautifully as a filling for cakes, dessert cups, or as a sauce for fresh fruit.
Nutrition
(per 100g)
Calories460
Protein5г
Fat27г
Carbs34г
Vitamins & minerals
Vitamin A, calcium, magnesium
How to choose
Select a cream made from pure mascarpone without unnecessary additives, and use high‑quality white chocolate without excess flavorings.
How to store
Store in the refrigerator at 0‑4 °C in a sealed container for up to 4 days; the chocolate remains stable when chilled, and it can be frozen for up to 1 month.
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