Soft Wheat Tortilla
Default unit: pcs · Less common product
Description
Soft wheat tortilla is a flexible, thin flatbread made from wheat flour, used for wraps, tacos and other snacks. It warms easily and holds its shape when filled.
Nutrition
(per 100g)
Calories300
Protein7г
Fat5г
Carbs55г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Iron, Calcium
How to choose
Look for uniformly golden tortillas without tears, with a soft, elastic texture. Avoid packages with dented lids or dry crumbs.
How to store
Keep in a sealed bag in the refrigerator after opening; store in a cool, dry place before opening. For longer storage, freeze and thaw at room temperature before use.
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