Wheat Instant Couscous
Default unit: pcs · Less common product
Description
Couscous is a fine, granular product made from wheat flour that cooks in 5–7 minutes in boiling water. It is used as a side dish, a base for salads, or quick Mediterranean‑style meals.
Nutrition
(per 100g)
Calories376
Protein12.8г
Fat0.6г
Carbs77г
Vitamins & minerals
Thiamine (B1), Niacin (B3), Folate, Iron, Magnesium.
How to choose
Look for couscous with a uniform white texture, free of clumped grains; the package should be sealed and undamaged.
How to store
Store in a cool, dry place in a tightly sealed package for up to 12 months. After opening, transfer to an airtight container.
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