Wheat Dinner Roll
Default unit: pcs · Less common product
Description
The wheat dinner roll is a soft, fluffy roll made from wheat flour, commonly served at dinner. It is perfect for spreading butter or jam, or as an accompaniment to soups and stews.
Nutrition
(per 100g)
Calories270
Protein9г
Fat3.5г
Carbs48г
Vitamins & minerals
Thiamine (B1), Riboflavin (B2), Niacin (B3), Folate; mineral – Iron.
How to choose
Look for rolls with an even golden crust, no cracks or dry spots; the interior should be soft and fluffy.
How to store
Keep in an airtight bag at room temperature for up to 2 days, or freeze for longer storage.
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