Wheat Crouton
Default unit: pcs · Less common product
Description
Wheat croutons are toasted cubes of wheat bread baked to a golden crisp. They add crunch to soups, salads, and baked dishes.
Nutrition
(per 100g)
Calories380
Protein9г
Fat12г
Carbs55г
Vitamins & minerals
Good source of B‑vitamins (thiamine, riboflavin, niacin) and minerals such as iron and magnesium.
How to choose
Choose golden, uniformly toasted cubes without signs of mold or excessive dryness.
How to store
Store in an airtight container in a cool, dry place; once opened, use within 1–2 weeks.
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