Wavy Lasagna Noodles
Default unit: pcs · Less common product
Description
Wavy lasagna noodle is a wide pasta sheet with a ridged surface that holds sauce and meat fillings better during baking. It is used in classic Italian lasagna and other baked dishes.
Nutrition
(per 100g)
Calories350
Protein12г
Fat1.5г
Carbs70г
Vitamins & minerals
Contains B‑group vitamins (thiamine, niacin, riboflavin) and minerals such as iron and magnesium.
How to choose
Look for sheets without cracks or tears, uniform color, and a pleasant dry‑pasta aroma; prefer durum‑wheat varieties.
How to store
Keep in the original sealed package or an airtight container in a cool, dry place; after opening, use within 6–12 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App