Wasabi Sauce
Default unit: pcs · Less common product
Description
Wasabi sauce is a smooth blend of soy sauce, vinegar and wasabi paste, combining salty and spicy notes. It is served as a dip for sushi rolls or as a dressing for salads.
Nutrition
(per 100g)
Calories50
Protein1г
Fat0г
Carbs10г
Vitamins & minerals
Vitamin C, potassium, Vitamin K
How to choose
Look for a sauce made with real wasabi paste, free of artificial flavor enhancers, and note a bright green color.
How to store
Store in the refrigerator in a sealed jar and consume within 3 weeks after opening.
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