Velveeta Monterey Jack Pepper Cheese
Default unit: pcs · Less common product
Description
Velveeta Monterey Jack Pepper Cheese is a processed, melt‑ready cheese flavored with black pepper. It offers a mild, creamy taste and melts smoothly, making it perfect for sauces, nachos, casseroles and sandwiches.
Nutrition
(per 100g)
Vitamins & minerals
Calcium, Vitamin A, Vitamin D, Vitamin B12
How to choose
Choose a block with no cracks, intact packaging, and a still‑valid best‑by date. The cheese should have a uniform color and no off‑odors.
How to store
Store in the refrigerator at 1‑4 °C in the original wrapper or an airtight container. After opening, consume within 2‑3 weeks; it can be frozen for up to 2 months.
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