Vegetarian Curry Simmering Sauce
Default unit: pcs · Less common product
Description
Vegetarian curry simmering sauce is a thick, aromatic sauce made from tomatoes, curry spices, and plant‑based oils, ideal for braising vegetables and legumes.
Nutrition
(per 100g)
Calories110
Protein1.2г
Fat6г
Carbs13г
Vitamins & minerals
Vitamin A, Vitamin C, iron
How to choose
Look for a sauce without added MSG and with natural spices, and verify that no animal‑derived ingredients are present.
How to store
Keep in a dark, cool pantry; after opening, refrigerate and use within 4–6 days.
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