Vegetarian Sausage Crumbles
Default unit: pcs · Less common product
Description
Vegetarian sausage crumbles are finely broken plant‑based sausage pieces that disperse easily while cooking, giving dishes a meat‑like texture and flavor. Ideal for sauces, tacos, casseroles and fillings.
Nutrition
(per 100g)
Calories190
Protein14г
Fat12.5г
Carbs6г
Vitamins & minerals
Vitamin B12, iron, magnesium, vitamin B6
How to choose
Look for crumbles with minimal starch and no added flavor enhancers. A high protein content (≥ 14 g) and low saturated fat indicate a quality product.
How to store
Store in the refrigerator at +2‑+4 °C and use within 4‑5 days. In a sealed package, they can be frozen for up to 2 months.
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