Vegetarian Marshmallows
Default unit: pcs · Less common product
Description
Vegetarian marshmallows are soft, airy confectionery made without gelatin, typically using agar‑agar or pectin, sweetened and flavored. They are perfect for desserts, baking, hot chocolate or as a standalone treat.
Nutrition
(per 100g)
Calories300
Protein0г
Fat0г
Carbs78г
Vitamins & minerals
No significant vitamins or minerals.
How to choose
Choose marshmallows that list agar‑agar or pectin instead of gelatin, and avoid artificial colors and flavors.
How to store
Store in an airtight package in a cool, dry place; once opened keep refrigerated and consume within a few days.
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