Vegetarian Canadian Bacon

Default unit: pcs · Less common product

Description

Vegetarian Canadian bacon is a plant‑based product that mimics the flavor and texture of traditional Canadian bacon, made from soy, wheat or pea protein. It works great in breakfasts, salads, and sandwiches.

Nutrition

(per 100g)

Calories150
Protein12г
Fat8г
Carbs5г

Vitamins & minerals

Iron, Vitamin B6, Vitamin B12

How to choose

Look for uniformly pink slices without excessive artificial coloring. Choose low‑sodium options and verify that the product is “nitrite‑free”.

How to store

Keep refrigerated at +2‑+4 °C – up to 10 days once opened. For longer storage, freeze in an airtight bag for up to 3 months.

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