Vegetable Rotini Pasta
Default unit: pcs · Less common product
Description
Vegetable Rotini Pasta is a short spiral pasta combined with dried or frozen vegetables, giving it a bright color and mild flavor. It serves as a quick base for salads, casseroles or hot dishes.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin A (from carrot), Vitamin C (from red pepper), Vitamin K (from spinach), folic acid, iron.
How to choose
Choose pasta where vegetable pieces are evenly distributed, free of moisture spots; the color should be vivid and the aroma fresh.
How to store
Store in a sealed package in a cool, dry place; after opening, transfer to a closed container to prevent moisture absorption.
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