Vegetable Dressing with Carrot

Default unit: pcs · Less common product

Description

Vegetable dressing with carrot is a light sauce made from grated carrot, vegetable oil and vinegar, providing a subtly sweet flavor and bright color to salads and cooked dishes.

Nutrition

(per 100g)

Calories80
Protein0.5г
Fat5г
Carbs8г

Vitamins & minerals

Vitamin A (β‑carotene), Vitamin K, Vitamin C, potassium, folate

How to choose

Check that the carrot is freshly grated, the oil has no bitter aftertaste, and there is no excessive sediment or separation.

How to store

Store in the refrigerator in a sealed bottle, shake well before use, and consume within 5–7 days.

Explore more in the encyclopedia

Discover more foods and their nutritional benefits

The Prepka App Is Ready

All your recipes at your fingertips — in the Progressive Web App

Open the App