Vegan Pasta Sauce
Default unit: pcs · Less common product
Description
Vegan pasta sauce is a tomato‑based sauce free of animal ingredients, prepared with crushed tomatoes, herbs and spices. It serves as a versatile base for pasta, pizza, stews and other vegan dishes.
Nutrition
(per 100g)
Calories45
Protein1.2г
Fat1.5г
Carbs7г
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin K, potassium, iron.
How to choose
Choose a sauce with no added sugar or artificial flavors, made from natural tomatoes and fresh herbs; ensure the label states “no dairy” and “no eggs”.
How to store
Unopened, keep in a cool, dry pantry. After opening, refrigerate and use within 7 days or freeze for longer storage.
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