Vegan Non-Dairy Whipped Topping
Default unit: pcs · Less common product
Description
Vegan non‑dairy whipped topping is a light, plant‑based whipped topping used as a garnish for desserts, hot drinks, and baked goods.
Nutrition
(per 100g)
Calories200
Protein0.5г
Fat20г
Carbs10г
Vitamins & minerals
Calcium, Vitamin D, Vitamin B12
How to choose
Look for a topping that holds its shape, is low in sugar, and free of hydrogenated fats; check for stabilisers such as xanthan gum.
How to store
Keep frozen until ready to use. Once thawed, store in the refrigerator and consume within 5‑7 days.
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