Vanilla Yogurt
Default unit: pcs · Common product
Description
Vanilla yogurt is a cultured dairy product made from low‑fat milk with added vanilla flavor. It has a smooth, mildly sweet taste and is enjoyed as a snack, dessert or as an ingredient in smoothies and baked goods.
Nutrition
(per 100g)
Calories62
Protein4.5г
Fat1.5г
Carbs8г
Vitamins & minerals
Calcium, vitamin D, vitamin B12, riboflavin (vitamin B2)
How to choose
Choose a yogurt in an intact sealed container, check the “best‑by” date and prefer varieties with low added sugar.
How to store
Store in the refrigerator at 2–4 °C; once opened, consume within 5–7 days.
Recipes with Vanilla Yogurt
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