Unsalted Cottage Cheese
Default unit: pcs · Less common product
Description
Unsalted cottage cheese is a natural soft cheese made from skimmed or low‑fat milk without added salt. Its neutral taste makes it versatile for baking, desserts, and savory dishes.
Nutrition
(per 100g)
Calories98
Protein11г
Fat4г
Carbs3г
Vitamins & minerals
Calcium, Vitamin B2 (Riboflavin), Vitamin B12, Phosphorus
How to choose
Ensure the package is tightly sealed with no leaks. Check the production date; the cheese should be white, free of salt crystals or granules.
How to store
Keep refrigerated at 0‑4 °C. After opening, consume within 5‑7 days. For longer storage you may freeze, though the texture will become more crumbly.
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