Uncooked Medium‑Grain Brown Rice
Default unit: pcs · Less common product
Description
Uncooked medium‑grain brown rice is a whole‑grain rice with a dark brown hull that retains fiber and nutrients. It has a mild nutty flavor, requires about 40‑45 minutes of cooking, and is ideal for pilafs, salads, and side dishes.
Nutrition
(per 100g)
Calories365
Protein7.5г
Fat2.7г
Carbs77.2г
Vitamins & minerals
Thiamine (vitamin B1), niacin (vitamin B3), vitamin B6, magnesium, iron
How to choose
Choose rice with whole, intact grains, a uniform dark‑brown color, and no off‑odors.
How to store
Store in a cool, dry place in an airtight container; shelf life up to 6 months.
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