Turkey Wings
Default unit: pcs · Common product
Description
Turkey wings are meaty dark‑meat wings commonly roasted, fried, or used to make rich broths.
Nutrition
(per 100g)
Calories190
Protein20г
Fat12г
Carbs0г
Vitamins & minerals
Niacin (B3), Vitamin B6, Vitamin B12, Selenium, Phosphorus, Zinc
How to choose
Choose wings with firm, reddish‑brown meat, no discoloration or off‑odors, and skin that is smooth and free of cracks.
How to store
Keep in the refrigerator at 0‑2 °C and use within 2 days, or freeze in an airtight bag for up to 6 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App