Turkey Sausage Links
Default unit: pcs · Less common product
Description
Turkey sausage links are cooked or smoked sausages made from ground turkey, usually seasoned with herbs and spices. They are ideal for quick pan‑frying, grilling, or adding to salads.
Nutrition
(per 100g)
Calories210
Protein15г
Fat15г
Carbs2г
Vitamins & minerals
Niacin (Vitamin B3), Vitamin B6, selenium, phosphorus
How to choose
Choose sausages with a firm, pink meat color, minimal liquid, and no artificial additives.
How to store
Store in the refrigerator at 0‑4 °C in an airtight package; after opening, consume within 3‑5 days or freeze.
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