Turkey Sausage
Default unit: pcs · Less common product
Description
Turkey sausage is a lean cooked or smoked sausage made from ground turkey meat seasoned with spices. It works well in quick snacks, salads, and pasta dishes.
Nutrition
(per 100g)
Calories140
Protein12.5г
Fat9г
Carbs1г
Vitamins & minerals
Vitamin B3, B6, B12, phosphorus, selenium
How to choose
Look for a light pink color, compact structure with minimal visible fat, and a mild pleasant aroma; avoid any product with off‑odors or a slimy surface.
How to store
Keep refrigerated at 0‑4 °C and use within 4‑5 days; freeze in a sealed bag for up to 2 months for longer storage.
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