Vietnamese Chili Paste
Default unit: pcs · Less common product
Description
Vietnamese chili paste is a fragrant blend of chili peppers, garlic, lemongrass, and other spices that imparts heat and a distinctive Southeast Asian flavor. It is used in sauces, marinades, soups, and stir‑fries.
Nutrition
(per 100g)
Calories0
Protein—
Fat—
Carbs—
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