Toum
Default unit: pcs · Less common product
Description
Toum is a fragrant garlic sauce popular in Eastern Mediterranean cuisine, used as a dip, marinade, or topping for meat, fish and vegetables.
Nutrition
(per 100g)
Calories600
Protein0.5г
Fat65г
Carbs5г
Vitamins & minerals
Vitamin E, vitamin C; mineral potassium.
How to choose
Prefer a sauce with no separation, smooth creamy texture and an intense yet not harsh garlic aroma.
How to store
Store in the refrigerator in a sealed jar for up to 7 days; for longer keeping, freeze in portion‑size containers for up to 2 months.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App