Tostada with Cheese and Salsa
Default unit: pcs · Less common product
Description
A tostada is a crisp corn or wheat base topped with salsa and grated cheese. It is served as a quick snack or as part of Mexican dishes.
Nutrition
(per 100g)
Calories210
Protein8г
Fat8г
Carbs26.5г
Vitamins & minerals
Vitamin A, Vitamin C, calcium, iron
How to choose
Choose shells that are uniformly golden, free of dark spots or cracks; the cheese should be fresh and free of clumps.
How to store
Store in an airtight container in a cool, dry place; after opening keep refrigerated for 2–3 days.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App