Tonkatsu Sauce
Default unit: pcs · Less common product
Description
Tonkatsu sauce is a traditional Japanese condiment that blends salty, sweet and fruity flavors, commonly used as a dip, marinade, or glaze for meat.
Nutrition
(per 100g)
Calories71
Protein0.5г
Fat0г
Carbs16г
Vitamins & minerals
Vitamin C, potassium
How to choose
Choose a sauce in an intact, sealed container. The flavor should be balanced between sweetness and acidity, without excessive bitterness.
How to store
After opening, keep refrigerated and use within 3 weeks. Unopened bottles can be stored in a cool, dry pantry until the best‑by date.
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