Tomato Basil Pasta Sauce
Default unit: pcs · Less common product
Description
Tomato basil pasta sauce is a thick sauce based on tomatoes, basil, garlic and olive oil, without artificial flavorings. It is perfect for making homemade pasta, pizza and casseroles.
Nutrition
(per 100g)
Vitamins & minerals
Vitamin C, Vitamin A (beta‑carotene), Vitamin E, Vitamin B6, potassium
How to choose
Choose a sauce with a pronounced garlic and basil aroma, free of large lumps and unnecessary sweeteners; ensure the label states “no artificial flavorings”.
How to store
Keep the unopened package in a cool, dark place. After opening, refrigerate and use within 7‑10 days. For longer storage, freeze portions.
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