Toasted Soy Flour
Default unit: g · Less common product
Description
Toasted soy flour is a finely milled flour made from roasted soybeans, delivering a nutty aroma and high protein content, ideal for gluten‑free baking and protein‑enriched recipes.
Nutrition
(per 100g)
Calories400
Protein40г
Fat20г
Carbs30г
Vitamins & minerals
B‑complex vitamins (including B1, B2, B6), Calcium, Iron
How to choose
Select a light‑brown flour that is free of clumps and off‑odors.
How to store
Store in a tightly sealed package in a cool, dry place or refrigerate to avoid rancidity.
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