Toasted Italian Bread
Default unit: pcs · Less common product
Description
Toasted Italian bread consists of thin slices of Italian white bread that have been toasted to a crunchy texture. It is commonly served as a snack, base for bruschetta, or croutons in soups.
Nutrition
(per 100g)
Calories265
Protein9г
Fat3.5г
Carbs48г
Vitamins & minerals
Vitamin B1, B2, B3, folate, iron
How to choose
Prefer bread with a soft crumb and crisp crust, free of drying or mold; Italian bread often carries a subtle olive‑oil aroma.
How to store
Keep in a paper bag or cloth sack at room temperature, and freeze for long‑term storage.
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