Toasted Ground Hazelnuts
Default unit: g · Less common product
Description
Toasted ground hazelnuts are finely milled, roasted hazelnuts with a rich, nutty flavor and a crisp texture. They are commonly used in baking, desserts, and as a topping for salads or ice cream.
Nutrition
(per 100g)
Calories630
Protein14г
Fat61г
Carbs16г
Vitamins & minerals
Vitamin E, Vitamin B6, Folate, Magnesium, Calcium
How to choose
Choose nuts that are uniformly golden brown without any bitter or rancid odor, indicating they are fresh and not oxidized.
How to store
Store in an airtight container in a cool, dark place; for longer shelf life keep refrigerated.
Explore more in the encyclopedia
Discover more foods and their nutritional benefits
The Prepka App Is Ready
All your recipes at your fingertips — in the Progressive Web App