Toasted Graham Cracker
Default unit: pcs · Less common product
Description
Toasted Graham cracker is a crisp, golden‑browned version of the classic graham biscuit. It is frequently crushed into crumbs for dessert bases, sprinkled over yogurt, or incorporated into baked goods.
Nutrition
(per 100g)
Calories410
Protein6г
Fat12г
Carbs70г
Vitamins & minerals
Iron, vitamin B2 (riboflavin), vitamin B3 (niacin), folate
How to choose
Select crackers that are dry, uniformly golden and crisp; avoid any with mold or soft spots.
How to store
Store in the original pack or an airtight container in a cool, dry place; consume within 2–3 weeks after opening.
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