Thyme and Basil
Default unit: pcs · Less common product
Description
A blend of thyme and basil leaves combines aromatic herbs that impart a fresh, savory‑herby and mildly sweet flavor to dishes. It is common in Mediterranean cuisine, sauces, salads and marinades.
Nutrition
(per 100g)
Calories62
Protein4.4г
Fat1.2г
Carbs13.6г
Vitamins & minerals
Vitamin C, Vitamin A, Vitamin K, iron, calcium
How to choose
Choose a blend of fresh, fragrant leaves, free of yellow or wilted parts, with a uniform color.
How to store
Keep in the refrigerator in an airtight container for 5–7 days; can be frozen in portion bags.
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